HAM EGG & CHEDDAR WRAP

Available

Code

BWRAP101-1-PEQ

Barcode

628176096094

Dimensions

6.25 x 2.0 x 2.0 in (Length x Width x Height)

Weight

0.175 Kg

Brand

Minimum quantity

1

Description

A BALANCED BREAKFAST TO GO. OUR HOUSEMADE ROASTED EGG TOPPED WITH NITRITE-, ANTIBIOTIC- AND HORMONE-FREE HAM, MONTEREY JACK AND CHEDDAR CHEESE.
400 CALORIES, 25 GRAMS OF PROTEIN, 4 GRAMS OF FIBER AND A GOOD SOURCE OF CALCIUM AND IRON.

BETTER-FOR-YOU PHILOSOPHY

WE KNOW THAT SOME PEOPLE ENJOY EATING DELI HAM. AS PART OF OUR BETTER-FOR-YOU COMMITMENT, WE ARE PLEASED TO INFORM YOU THAT TO DATE THERE IS ONLY 1 PRODUCER IN NORTH AMERICA THAT MEETS OUR PORK STANDARDS.

WE KNOW THAT NOT ALL HAM PRODUCTS ARE CREATED EQUALLY, SO WE HAVE SELECTED WHAT IS BEST FOR YOU. OTHERS WILL SACRIFICE QUALITY FOR PRICE, WE WON’T.

EGGS ARE A GOOD SOURCE OF VITAMINS, MINERALS AND TRACE ELEMENTS. AT PEQISH, WE COMBINE EGGS WITH FRESH HERBS & VEGGIES TO INCREASE FIBER INTAKE.

HEALTH ASSOCIATION

IT’S A HAM AND CHEESE BREAKFAST WRAP. IF YOU ENJOY IT, THEN THAT POSITIVE ASSOCIATION CAN HAVE A BENEFICIAL EFFECT ON YOUR MENTAL WELL-BEING. JUST DON’T MAKE THIS A REGULAR DAILY HABIT.

THE HAM IS NITRITE, HORMONE AND ANTIBIOTIC FREE TOO.

DELIVERS 4G OF FIBER. FIBER SUPPORTS A HEALTHY GUT MICROBIOME. THE RECOMMENDED DAILY INTAKE OF FIBER FOR A 2000 CALORIE DIET IS 25 GRAMS.

Based on the nutritional information, this product can be enjoyed by most healthy individuals. Individuals with chronic inflammation, gut issues, heart disease, and type 2 diabetes should limit the consumption of this product. Pair this product with a quality fat, protein or fibre source to help manage blood sugar response.


STORAGE: KEEP REFREIGERATED
SHELF LIFE: 4 DAYS

INGREDIENTS: WHITE TORTILLA (WHEAT), BAKED EGG [LIQUID EGG, MILK, SEA SALT, BLACK PEPPER], NITRITE- ANTIBIOTIC- AND HORMONE-FREE HAM, NACHO CHEESE (MARBLE CHEDDAR, MARBLE LIGHT CHEDDAR).

CONTAINS: WHEAT, EGG MILK, GLUTEN.
MAY CONTAIN: TREE NUTS, SESAME, MUSTARD, SOY, SULPHITES, SEAFOOD. THIS PRODUCT WAS MADE IN A FACILITY THAT HANDLES DAIRY, EGGS, GLUTEN, MUSTARD, PEANUTS,SEAFOOD, SESAME, SOY, SULPHITES, TREE NUTS AND WHEAT.


PRODUCT SPECIFICATION SHEET